I’m working on a Management question and need guidance to help me study.
1-If you became the new manager at a restaurant with high employee turnover, what actions would you take to increase retention of employees?(200 words minimum)
2-What labor markets should be considered when recruiting to fill an opening for a housekeeping staff at a local hospital? What labor markets should be considered for staffing the chief surgeon for the local hospital? (200 words minimum)
for each discussion need one reply for peer post of minimum 150 words (attached peer post)
Note:discussion is to be submitted in 12-point Times New Roman font using APA format. You must have a minimum of two sources to support your answer